This delightful Apple Clafoutis recipe combines the classic French dessert with an aromatic twist. Infused with green tea, lemongrass, ginger, lime leaves, and a hint of cinnamon, this clafoutis is a warm, comforting treat that’s perfect for any occasion. The infusion of green tea, lemongrass, ginger, and lime leaves adds a unique depth of flavor, while the cinnamon brings a touch of spice. Ideal for dessert lovers looking to elevate a traditional clafoutis recipe, this dish is both elegant and satisfying.Ingredients You’ll Need:Equipment You’ll Need:Instructions:Making it Dairy-Free or Gluten-Free:How to Store: