Crème caramel, also known as flan, is a dessert cherished for its smooth, silky texture and sweet caramel topping. This Coffee Lover’s Crème Caramel elevates the traditional recipe with the bold addition of espresso powder, making it a perfect choice for coffee enthusiasts. Although it may seem like a dessert reserved for special occasions, it’s surprisingly straightforward to make at home. With just a few steps, you can create a sophisticated treat that will impress at any gathering or add a touch of elegance to a weeknight dinner.The combination of rich coffee flavor and sweet caramel creates a delightful contrast, making each spoonful a harmonious blend of tastes. Don’t be intimidated by the process—once you try it, you’ll find that this indulgent dessert is easier to prepare than you might think.Ingredients You’ll Need:For the Caramel:For the Custard:Equipment You’ll Need:Instructions:Lactose-Free Options:This Coffee Lover’s Crème Caramel is naturally gluten-free, making it suitable…