This little cookie, which is wonderfully delicious, is one of my absolute favorite cookies from Swedish cuisine. Swedish Dream Cookies are light, crispy, and irresistibly melt-in-your-mouth. This traditional recipe combines butter, sugar, and vanilla with a touch of baking ammonia to create a uniquely airy and delicate texture. Perfect for any occasion, these cookies offer a delightful treat that’s sure to impress!Ingredients You’ll Need:Equipment You’ll Need:Instructions:Storage:Store Dream Cookies in an airtight container at room temperature for up to one week. For longer storage, freeze them in an airtight container or freezer bag for up to three months. Thaw at room temperature before serving.